Wednesday, August 10, 2011
Red Velvet and Double Chocolate Macarons
I love the stark contrast of the bright red and white of these Red Relvet macarons. Don't you?
With just a hint of cocoa and deep red colouring for the shells, with luscious cream cheese filling, these red velvet macarons are a show-stopper!! Definitely not for the faint-hearted!
Below are some Double Chocolate macarons, a favourite among many (my fav too!)
Macs oh! macs... can't live with them, can't live without them! :D
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dua kali bikin Macarons tapi gagal:(
ReplyDeletecikmanggis... kena berguru kot! btw, walau dah banyak kali buat macarons, I pun masih terpeleot buat sometimes!
ReplyDeleteWoW!...merah menggoda...lama dah tak buat macaron...
ReplyDeleteI have been posting comments tapi tak masuk. Here I am trying again.
ReplyDeleteLove the colours of the red macs.
Such beautiful colours! I love the idea of a red velvet mac. Must try.
ReplyDeletenanti eh.. lepas raya insyaAllah..kita jumpa. (macarons and I)
ReplyDeleteHi beautiful and awesome looking Macs you have there. May I know if condensation takes place when your macs are out of the fridge ie the shell are 'wet' cos of humidity?
ReplyDeleteThis looks and sounds delicious! I'll have to give it a try.
ReplyDeletePatti